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| GAS FRYER |
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Use to profitably fry full size products, including Mexican foods and chicken, as well as fries and breaded products, fresh or frozen. The four heating tubes are surrounded by oil, and heat absorption is maximized with controlled flow tube diffusers. The energy is forced into the oil with less going unused up the vent. Sloped bottom with 1.25in. drain valve makes cleaning fast and easy. Quick heat up time relative to gas consumption. Low idle cost per hour during slow periods. Low gas consumption per load of product cooked. Utilizes 35-50 lb. of oil for optimum cooking efficiency. Cool zone design reduces wasteful oil deterioration by trapping debris under the cooking area, preventing carbonization of particles and oil contamination. Mild steel fry vessel. Stainless steel front and door, enamel sides. Basket hanger and two fry baskets. Millivolt pilot system requires no electrical hookup. Easily removable door for cleaning or servicing. 6in. adjustable steel legs. |
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| Price |
$2,243.30 Each |
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Each |
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| Manufacturer |
Dean Industries/Frymaster |
| Part Number |
SM50G |
| Model |
SUPER MARATHON™ |
| Capacity |
50 lb. |
| Dimensions |
15-1/2in.W x 29-1/4in.D x 45in.H |
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CE, NSF |
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